Lion Sticky Maple & Bourbon Pork Ribs

Ingredients

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Ingredients

  •   rack pre-cooked pork ribs
  •   6 tbsp Lion Maple & Bourbon
  •   BBQ Sauce
  •   Chopped parsley

Method

  • 1

    Step 1

    Remove the pre-cooked pork ribs from the packet and cook according to instructions.
  • 2

    Step 2

    10 minutes before the end of cooking program, remove from the oven and cover with Lion Maple & Bourbon BBQ Sauce.
  • 3

    Step 3

    Return to oven and allow to cook for the final 10 minutes to warm through the sauce and create sticky glaze.
  • 4

    Step 4

    At end of cooking remove from oven and transfer to serve. Dress the ribs with chopped parsley.

Ingredients

  • rack pre-cooked pork ribs
  • 6 tbsp Lion Maple & Bourbon
  • BBQ Sauce
  • Chopped parsley