Tetley Shakshuka Skillet Dip ‘N’ Share

Ingredients

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  •   Eggs
  •   Tomatoes
  •   Red pepper
  •   Garlic
  •   Olive oil
  •   Feta cheese
  •   Chorizo
  •   Red Chilli
  •   Coriander to serve

Method

  • 1

    Step 1

    Prep and chop your ingredients.
  • 2

    Step 2

    Fry off the chorizo and red pepper.
  • 3

    Step 3

    Add the tomatoes and simmer over a medium-heat.
  • 4

    Step 4

    Taste the mixture and season as necessary then crumble in the feta.
  • 5

    Step 5

    Crack the eggs, one at a time and drop into the mixture allowing enough space between each one.
  • 6

    Step 6

    Simmer until the eggs are cooked and the sauce has reduced.
  • 7

    Step 7

    Top with coriander and serve.

Ingredients

  • Eggs
  • Tomatoes
  • Red pepper
  • Garlic
  • Olive oil
  • Feta cheese
  • Chorizo
  • Red Chilli
  • Coriander to serve