Mediterranean Pasta

Cooking Time
20 Minutes
Portions
4

Ingredients

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  • g Country Range Pasta Spirals
  • ml Country Range Green Pesto
  • g Country Range Sundried Tomatoes, roughly chopped
  •   tbsp Country Range Pine Nuts parmesan cheese and fresh herbs, to garnish

  • 1

    Step 1

    Cook the pasta until soft/al dente.
  • 2

    Step 2

    Spoon over enough pesto to cover generously.
  • 3

    Step 3

    Lightly toast the pine nuts in a dry pan then add to the pasta along with the sundried tomatoes.
  • 4

    Step 4

    Garnish with parmesan cheese and fresh herbs.

Ingredients

  • 200 g Country Range Pasta Spirals
  • 50 ml Country Range Green Pesto
  • 50 g Country Range Sundried Tomatoes, roughly chopped
  • 1 tbsp Country Range Pine Nuts parmesan cheese and fresh herbs, to garnish