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Stir it up magazine AUGUST 2017

WLC 1-2 page landscape-May 2016-paths.indd 1 17/05/2016 17:42 1/3 of patients want to see more snacks and light food options on the menu. Why not try our McDougalls Set Fruited Yogurts or our Paxo Crustless Quiche.* www.premierfoodservice.co.uk @PremierFoods_FS @PremierFoods_FS 41% Staff stated that reducing their sugar intake is a high priority. Check out our Fruit and seed flapjack bar.* 87% of visitors revealed they have eaten in a NHS Hospital when visiting a patient. A great opportunity to drive footfall in your food outlets. 64% stated they purchased food from the canteen, with vending machines as the second most popular at 32%. Premier Foods have launched their Hospital Solutions Guide following extensive research carried out on their behalf by YouGov. They surveyed patients, staff and visitors and the new guide has top tips and new recipes to help caterers create nutritious meals for everyone. Download our Hospital Solutions Guide at www.premierfoodservice.co.uk HOSPITAL Catering Solutions Guide * Recipe included in the guide


Stir it up magazine AUGUST 2017
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